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Mois : février 2021

Premium sake tasting at restaurant MiwaMiya, in Tokyo's Asagaya district. Photo © Kawamoto Seiya
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Sake (Part One): Rice, Classification, and Tasting

You are certainly familiar with nihonshu, the traditional Japanese rice beverage commonly known as sake. But did you know that it shares many affinities with wine? First and foremost, like Continue Reading

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Posted On: 12/02/2021 Published By: François Collombet
Cuvée Grande Réserve 2019, Sancerre from Domaine Henri Bourgeois. Photo © Pierre d'Ornano/Aeternus.fr
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La Grande Réserve 2019 – Domaine Henri Bourgeois in Sancerre

Care to know whether a chef lives up to their reputation? Ask them to prepare a simple omelet. For a pastry chef, taste their custard flans; and for a Continue Reading

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Posted On: 02/02/2021 Published By: Pierre d'Ornano

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LE FOYER DE LA MADELEINE, A CHARITABLE RESTAURANT IN THE HEART OF PARIS

Cover photo: Foyer de la Madeleine. © Pierre d'Ornano | Aeternus.fr

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